Cheeseburger French Fry Bake – The Ultimate Comfort Food Casserole
If you love cheeseburgers and crispy fries, you’re going to obsess over this Cheeseburger French Fry Bake. It has all the classic burger flavors—juicy beef, melty cheese, savory seasonings—topped with golden French fries for a fun, family-friendly dinner.
This easy casserole is perfect for busy weeknights, game day, or feeding a hungry crowd!

⭐ Why You’ll Love This Recipe
-
✔ All the flavors of a cheeseburger
-
✔ One-pan, oven-baked meal
-
✔ Kid-approved comfort food
-
✔ Great for potlucks & parties
-
✔ Budget-friendly and filling
🛒 Ingredients
-
1 lb ground beef
-
1 small onion, diced
-
2 cloves garlic, minced
-
1 tbsp olive oil
-
½ tsp salt
-
½ tsp black pepper
-
½ tsp paprika
-
½ tsp garlic powder
-
1 (10 oz) can diced tomatoes with green chilies (Rotel) – optional
-
1 cup shredded cheddar cheese
-
½ cup shredded mozzarella or Colby-Jack
-
1 (26–30 oz) bag frozen French fries
-
Optional toppings: pickles, chopped lettuce, ketchup, mustard
👨🍳 How to Make Cheeseburger French Fry Bake
Step 1: Preheat Oven
Preheat oven to 400°F (205°C). Grease a 9×13-inch baking dish.
Step 2: Cook the Beef
Heat olive oil in a skillet over medium heat. Add onion and cook until soft. Add garlic and ground beef. Cook until browned. Drain excess grease.
Step 3: Season
Stir in salt, pepper, paprika, garlic powder, and Rotel (if using). Cook 2 more minutes.
Step 4: Assemble
Spread beef mixture evenly in the baking dish. Sprinkle cheeses over the top. Arrange frozen French fries evenly on top.
Step 5: Bake
Bake uncovered for 30–35 minutes, until fries are crispy and cheese is melted.
Step 6: Serve
Top with pickles, lettuce, ketchup, or mustard if desired. Let cool 5 minutes before serving.
🍟 Tips for the Best Cheeseburger Fry Bake
-
Use crinkle-cut fries for extra crunch
-
Don’t thaw the fries before baking
-
Add bacon bits for a bacon cheeseburger twist
-
Use sharp cheddar for bold flavor
🥗 What to Serve With It
-
Simple side salad
-
Coleslaw
-
Roasted corn