Delicious Peanut Butter Cookies – Crispy on the Outside, Soft on the Inside

These Delicious Peanut Butter Cookies are a classic, with the perfect balance of crispy edges and a soft, chewy center. The rich peanut butter flavor, paired with just the right amount of sweetness, makes these cookies a hit every time. Whether you’re a seasoned baker or a beginner, these easy-to-make cookies will quickly become a favorite in your home!

Ingredients

• 1 cup peanut butter (creamy or crunchy)
• 1 cup granulated sugar
• 1 egg
• 1 teaspoon vanilla extract
• 1 teaspoon baking soda
• 1/4 teaspoon salt (optional)
• Extra sugar (for rolling, optional)

Instructions

1. Preheat the Oven
   Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper or lightly grease it to prevent sticking.
2. Mix the Dough
   In a medium bowl, combine the peanut butter, sugar, egg, vanilla extract, baking soda, and salt (if using). Stir the ingredients together until the mixture is smooth and well-combined.
3. Shape the Cookies
   Roll the dough into 1-inch balls and place them on the prepared baking sheet. Space them about 2 inches apart to allow for spreading as they bake. If desired, roll each dough ball in extra sugar for a crunchy, sweet coating.
4. Flatten with a Fork
   Use a fork to press down on each cookie, creating a crisscross pattern. This helps them bake evenly and gives them their signature texture.
5. Bake the Cookies
   Bake for 10-12 minutes, or until the edges are lightly golden and the centers are just set. Don’t over-bake; the cookies will continue to firm up as they cool.
6. Cool and Serve
   Let the cookies cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely. Enjoy them with a glass of milk, or on their own as a satisfying treat!

Why You’ll Love These Delicious Peanut Butter Cookies

• Crispy and Soft Texture: These cookies have a perfect combination of a crispy, golden exterior and a soft, chewy interior that will melt in your mouth.
• Peanut Butter Perfection: With the rich flavor of peanut butter in every bite, these cookies are perfect for peanut butter lovers.
• Quick and Simple: The dough comes together quickly, and the cookies bake in just 10-12 minutes, making this a perfect recipe for busy days.

Pro Tips for the Best Peanut Butter Cookies

• Use Room Temperature Peanut Butter: For a smoother dough, bring your peanut butter to room temperature before mixing.
• Adjust the Sugar: If you like a sweeter cookie, you can add a bit more sugar to the dough, or roll the dough balls in extra sugar for a nice, crunchy exterior.
• Make the Dough Ahead of Time: You can make the dough ahead of time and store it in the refrigerator for up to 3 days or freeze it for up to a month.

Conclusion

These Delicious Peanut Butter Cookies are a classic treat that’s simple to make, yet full of flavor. The combination of crunchy edges, soft centers, and the irresistible taste of peanut butter makes them a perfect snack for any occasion. Whether you’re making them for a special event or just to enjoy at home, these cookies are sure to be a hit with everyone. Bake them today and savor the peanut butter goodness!