Garlic Shrimp Pasta (Easy, Creamy & Flavor-Packed!)

This Garlic Shrimp Pasta is a quick and delicious dinner that tastes like something you’d order at a restaurant. Juicy shrimp, tender pasta, and a rich garlic-infused sauce come together in under 30 minutes. It’s perfect for busy weeknights, date nights, or anytime you’re craving comfort food with a gourmet twist.

🍤 Why You’ll Love Garlic Shrimp Pasta

• ✔️ Ready in 30 minutes

• ✔️ Loaded with garlic and buttery flavor

• ✔️ Creamy, comforting, and satisfying

• ✔️ Great for family dinners and entertaining

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• 🛒 Ingredients

  • 12 oz linguine or fettuccine pasta

  • 1 lb large shrimp, peeled and deveined

  • 2 tbsp olive oil

  • 3 tbsp butter

  • 5 cloves garlic, minced

  • ½ tsp red pepper flakes (optional)

  • ½ cup chicken broth or white wine

  • ¾ cup heavy cream

  • ½ cup grated Parmesan cheese

  • Salt and black pepper, to taste

  • Fresh parsley for garnish

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  👩‍🍳 How to Make Garlic Shrimp Pasta

  1. Cook the Pasta
     Boil pasta in salted water according to package directions. Reserve ½ cup pasta water, then drain.

  2. Sauté the Shrimp
     Heat olive oil in a large skillet over medium-high. Add shrimp, season with salt and pepper, and cook 1–2 minutes per side. Remove and set aside.

  3. Make the Garlic Sauce
     In the same skillet, melt butter. Add garlic and red pepper flakes. Sauté 30 seconds until fragrant.

  4. Deglaze
     Pour in broth (or wine) and simmer 2–3 minutes.

  5. Add Cream & Cheese
     Stir in heavy cream and Parmesan. Simmer until slightly thick.

  6. Combine
     Add pasta and shrimp back to the skillet. Toss with sauce, adding pasta water if needed.

  7. Serve
     Garnish with parsley and extra Parmesan.

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  🍋 Tips & Variations

  • Add lemon juice or zest for brightness

  • Use half-and-half for a lighter sauce

  • Toss in spinach or cherry tomatoes

  • Swap shrimp for scallops or chicken

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  🕒 Storage & Reheating

  • Refrigerate leftovers up to 3 days

  • Reheat gently on the stove with a splash of cream or broth

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  ⭐ Final Thoughts

  This Garlic Shrimp Pasta recipe is creamy, garlicky, and full of flavor. It’s an easy, elegant meal that works for both weeknights and special occasions.