Cheesy Loaded Meatloaf Casserole (Comfort Food Family Dinner Recipe)

This Cheesy Loaded Meatloaf Casserole combines two comfort food favorites—classic meatloaf and loaded mashed potatoes—into one irresistible, cheesy, hearty dish. Packed with seasoned ground beef, creamy mashed potatoes, melted cheese, and crispy bacon, this casserole is perfect for busy weeknights, potlucks, and make-ahead family dinners.

⭐ Why You’ll Love This Casserole

• Hearty, cheesy, and ultra comforting

• All-in-one family dinner recipe

• Kid-friendly and crowd-pleasing

• Great for leftovers and meal prep

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• 🛒 Ingredients

  For the Meatloaf Layer

  • 1½ lbs ground beef

  • 1 cup breadcrumbs

  • 1 large egg

  • ½ cup milk

  • ½ cup ketchup

  • 1 tsp garlic powder

  • 1 tsp onion powder

  • ½ tsp salt

  • ½ tsp black pepper

  For the Loaded Topping

  • 3 cups mashed potatoes (prepared or homemade)

  • 1½ cups shredded cheddar cheese

  • ½ cup cooked bacon, crumbled

  • ¼ cup sour cream

  • 2 tbsp green onions, chopped

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  👩‍🍳 Instructions

  1. Preheat oven
     Preheat to 375°F (190°C). Grease a 9×13-inch baking dish.

  2. Make the meatloaf layer
     In a bowl, mix ground beef, breadcrumbs, egg, milk, ketchup, and seasonings until combined.

  3. Press into dish
     Spread meat mixture evenly into the bottom of the baking dish.

  4. Bake meat layer
     Bake for 20 minutes.

  5. Add mashed potatoes
     Remove from oven. Spread mashed potatoes evenly over the meat layer.

  6. Add toppings
     Sprinkle with cheese and bacon.

  7. Bake again
     Return to oven and bake another 15–20 minutes until bubbly and golden.

  8. Finish
     Top with sour cream and green onions before serving.

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  🥄 Tips for the Best Meatloaf Casserole

  • Use 80/20 ground beef for juicy meatloaf

  • Add BBQ sauce instead of ketchup for smoky flavor

  • Make mashed potatoes extra creamy

  • Let rest 10 minutes before slicing

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  📌 What to Serve with Meatloaf Casserole

  • Steamed green beans

  • Corn on the cob

  • Garden salad