Homestyle Haven Baked Ziti Recipe
Delight in the comfort of a classic Italian casserole with our Homestyle Haven Baked Ziti Recipe. This recipe features tender ziti pasta, rich marinara sauce, a blend of creamy ricotta and melted mozzarella cheese, all baked to perfection. It’s the perfect dish for family dinners, potlucks, or any time you’re craving a hearty pasta dish!
Ingredients
- 1 pound of ziti pasta
- 3 cups of marinara sauce
- 1 cup of ricotta cheese
- 1 large egg
- 1/2 teaspoon of salt
- 1/4 teaspoon of black pepper
- 2 cups of shredded mozzarella cheese
- 1/2 cup of grated Parmesan cheese
- Optional: fresh basil leaves for garnish
Instructions
- Preheat the oven: Set your oven to 375°F (190°C) and lightly grease a 9×13 inch baking dish.
- Cook the pasta: Boil the ziti until it’s just shy of al dente. Drain well.
- Prepare the cheese mixture: In a bowl, mix together the ricotta cheese, egg, salt, and pepper.
- Assemble the dish: Spread a layer of marinara sauce in the baking dish. Add half of the ziti, followed by dollops of half the ricotta mixture, half the mozzarella, and another layer of sauce. Repeat these layers, ending with a final layer of sauce, then sprinkle with the Parmesan.
- Bake: Cover the dish with foil and bake for 20 minutes. After that, remove the foil and bake for another 20 minutes, or until the cheese is bubbly and golden.
- Serve: Allow the baked ziti to cool for a few minutes before serving. Garnish with fresh basil leaves, if desired.
Tips
- Add cooked ground beef, sausage, or vegetables to the marinara sauce for extra flavor and texture.
- Substitute part of the mozzarella with provolone or fontina for different cheese flavors.
Experience the joy of homemade Italian cooking with our Homestyle Haven Baked Ziti Recipe. Share your baked ziti creations with us using the hashtag #HomestyleHavenBakedZiti!
