Easy Broccoli Salad (Classic Creamy Side Dish Recipe)

This Easy Broccoli Salad is a fresh, crunchy, and creamy side dish that’s perfect for picnics, potlucks, BBQs, and family dinners. Made with crisp broccoli, crispy bacon, sweet raisins, and a tangy dressing, this classic American broccoli salad is always a crowd favorite.

⭐ Why You’ll Love This Broccoli Salad

• Quick and easy—ready in minutes

• Crunchy, creamy, and sweet-savory balance

• Perfect for BBQs, potlucks, and holidays

• Make-ahead friendly

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• 🛒 Ingredients

  • 4 cups fresh broccoli florets, chopped

  • ½ cup cooked bacon, crumbled

  • ⅓ cup red onion, finely diced

  • ½ cup shredded cheddar cheese

  • ⅓ cup raisins or dried cranberries

  • ¼ cup sunflower seeds or sliced almonds

  For the Dressing

  • ½ cup mayonnaise

  • 2 tbsp apple cider vinegar

  • 2 tbsp sugar or honey

  • Salt & black pepper, to taste

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  👩‍🍳 Instructions

  1. Prep the veggies
     Wash and chop broccoli into bite-sized pieces.

  2. Make the dressing
     In a bowl, whisk mayo, vinegar, sugar, salt, and pepper.

  3. Assemble the salad
     In a large bowl, combine broccoli, bacon, onion, cheese, raisins, and seeds.

  4. Toss with dressing
     Pour dressing over salad and toss to coat evenly.

  5. Chill
     Refrigerate for 30 minutes before serving for best flavor.

  6. Serve
     Toss again and serve cold.

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  🥄 Tips for the Best Broccoli Salad

  • Use fresh, crisp broccoli

  • Let it chill to absorb flavor

  • Swap Greek yogurt for lighter version

  • Add apples for extra crunch

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  📌 What Goes with Broccoli Salad

  • Grilled chicken or burgers

  • BBQ ribs or pulled pork

  • Sandwiches and wraps